Product Overview
Chicory Root Roasted Granule Loose Herbal Tea Medium Roast Caffeine-Free Chicory Root is best known for its association with coffee.
Roasted chicory root, when brewed, produces a bittersweet caffeine-free tea that resembles coffee. (Natural coffee blends often use chicory to reduce the caffeine content of the blend.)
PRODUCT INFORMATION
Product Features
* Makes tea that resembles coffee
* Flavorful tea blend ingredient
* Roasted to reduce bitterness and enhance sweetness
Origin Europe
Directions
To prepare as a tea, pour 8 oz. boiling water over 1 tsp. of herb, cover and steep 3-5 minutes, strain and serve immediately.
Suggested Uses
Use as a beverage and beverage ingredient, especially as a coffee substitute.
Flavor Profile
Woody, bitter, faint coffee
Botanical name
Cichorium intybus L.
PRODUCT INGREDIENTS
Chicory Root.
